Yellowfin tuna sashimi, selected for its freshness and bright red color.

Hand-cut into precise slices, it offers a tender texture and a delicate yet decisive flavor. Perfect to enjoy on its own or accompanied by soy sauce and wasabi for an authentic and refined experience.

Yellowfin tuna (Thunnus albacares).

Energy: 132 kcal
Fat: 1 g
of which saturates: 0.3 g
Carbohydrates: 0 g
of which sugars: 0 g
Protein: 29 g
Salt: 0.1 g

Storage

Keep refrigerated between 0°C and +4°C. Consume within 24 hours of opening.